Nutrition
- December 30, 2009
Healthier Restaurant Eating on the Horizon?
There may be better times ahead for low-carb dieters when eating in restaurants. A recent Zagat survey revealed that people are clamoring for healthier menu choices, including low-carb ones. More than two-thirds of respondants consider low-carb, low-fat, and heart-healthy items to be important. Let's hope the restaurant ownners are listening! Photo © Copernicus Johnson Related Resources: Eating Out Low Carb Low-Carb Fast Food More About Low-Carb Restaurant Eating Healthier Restaurant Eating on the Horizon? originally appeared on About.com Low Carb Diets on Wednesday, December 30th, 2009 at 17:59:33.Permalink | Comment | Email this
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