Recipes
- November 16, 2009
Pie, Oh My!
Are you having dessert this Thanksgiving? Most of us are. But what should you choose: pumpkin pie or pecan pie? Obviously pie isn't a low-fat, low-calorie dessert, but one of these pies has a nutritional advantage over the other (click on the link and see). But if you're still looking for ways to eat a lower-fat Thanksgiving dessert, you could try a Crustless Pumpkin Pie (pictured), a Low-Fat Pumpkin Pie that uses phyllo dough for the crust, or a Pear-Cranberry Strudel. <SCRIPT LANGUAGE= "javaScript" SRC="http://guidepolls.about.com/lowfatcooking/5439960284/poll.js?linkback="> If pie isn't your thing, try one of these seasonal alternatives: Poached Pears Baked Pears With Cranberries and Walnuts Baked Apples Photo © Fiona Haynes, licensed to About.com Follow me on Twitter Pie, Oh My! originally appeared on About.com Low Fat Cooking on Monday, November 16th, 2009 at 00:00:44.Permalink | Comment | Email this
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